Skinny Zucchini Alfredo
Oodles of zoodles! We love using fresh zucchini to make a low-carb pasta dish. Best of all, the whole dish is prepared in the microwave – less mess and less stress!
Perfectly Balance Your Plate
Serve with 1 cup mixed greens, 1⁄2 cup chickpeas and 1 tsp Epicure dressing.
Ingredients
1 1⁄2 cups milk
4 small zucchinis, spiralized into thick noodles
2 cups chopped broccoli
1 cup frozen peas
Grated Parmesan cheese, to taste
Preparation
- In a Multipurpose Steamer combine mix with milk. Microwave, uncovered, on high for 4–5 min, or until thickened, whisking halfway through.
- Add zucchini noodles, broccoli and peas. Gently toss to mix.
- Cover and microwave on high 1–2 min, or until veggies are tender. Top with cheese, as desired.
Nutritional Information
Per serving: Calories 180, Fat 5 g (Saturated 3 g, Trans 0 g), Cholesterol 15 mg, Sodium 340 mg, Carbohydrate 23 g (Fibre 0 g, Sugars 0 g), Protein 14 g.
Tips
Add fresh avocado on top for even more green.
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